140727 TjomstØl #7 Killer IPA

All Grain Recipe

Submitted By: haaverstadinvest (Shared)
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Brewer: Håverstad
Batch Size: 13.21 galStyle: American IPA (14B)
Boil Size: 15.33 galStyle Guide: BJCP 2008
Color: 12.3 SRMEquipment: Blichmann kjele 56L
Bitterness: 99.5 IBUsBoil Time: 90 min
Est OG: 1.071 (17.3° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Two Stage
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
27 lbs 9.09 oz Pale Malt, Maris Otter (7.0 SRM) Grain 1
3 lbs 9.26 oz Wheat Malt, Ger (4.0 SRM) Grain 2
2 lbs 2.92 oz Caramel/Crystal Malt - 30L (31.0 SRM) Grain 3
1 lbs 5.82 oz Munich Malt - 20L (20.0 SRM) Grain 4
3.35 oz Simcoe [11.9%] - Boil 90 min Hops 5
3.83 oz Cascade [7.0%] - Boil 30 min Hops 6
3.83 oz Cascade [7.0%] - Boil 15 min Hops 7
1.32 Whirlfloc Tablet (Boil 5 min) Misc 8
3.83 oz Cascade [7.0%] - Boil 5 min Hops 9
7.66 oz Cascade [7.0%] - Boil 1 min Hops 10
2.6 pkgs Dry English Ale (White Labs #WLP007) Yeast 11
2.78 oz Cascade [7.0%] - Dry Hop 10 days Hops 12

Taste Notes

Bitter!!

This Recipe Has Not Been Rated

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