Ingredients
Amount |
Name |
Type |
# |
5.50 gal |
Washington, DC |
Water |
1 |
11 lbs 15.24 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
1 lbs 10.93 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
3 |
1 lbs |
Barley, Flaked (1.7 SRM) |
Grain |
4 |
1 lbs |
Chocolate Malt (350.0 SRM) |
Grain |
5 |
1 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
6 |
9.88 oz |
Special Roast (50.0 SRM) |
Grain |
7 |
9.44 oz |
Carafa II (412.0 SRM) |
Grain |
8 |
1.00 oz |
Northern Brewer [8.5%] - Boil 60 min |
Hops |
9 |
0.79 oz |
Warrior [15.0%] - Boil 40 min |
Hops |
10 |
0.18 oz |
Warrior [15.0%] - Boil 20 min |
Hops |
11 |
0.72 oz |
Warrior [15.0%] - Boil 5 min |
Hops |
12 |
0.18 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
13 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |
1.00 oz |
Warrior [15.0%] - Dry Hop 7 days |
Hops |
15 |
0.50 oz |
Cascade [5.5%] - Dry Hop 7 days |
Hops |
16 |