B.O.S. Shit Brown Porter 2008

All Grain Recipe

Submitted By: Freak (Shared)
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Brewer: Keith Gordon
Batch Size: 17.00 galStyle: Brown Porter (12A)
Boil Size: 22.70 galStyle Guide: BJCP 2008
Color: 22.5 SRMEquipment: Freak Brothers Brewery
Bitterness: 18.4 IBUsBoil Time: 90 min
Est OG: 1.060 (14.7° P)Mash Profile: Freak Brothers 3 Step Mash w/protein rest
Est FG: 1.020 SG (5.0° P)Fermentation: Ale, Single Stage (Freak Style)
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
30.00 gal Grimes, Iowa Water 1
28 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 2
4 lbs Victory Malt (25.0 SRM) Grain 3
3 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 4
1 lbs 8.00 oz Chocolate Malt (350.0 SRM) Grain 5
8.00 oz Roasted Barley (450.0 SRM) Grain 6
1.00 oz Centennial [10.0%] - Boil 90 min Hops 7
0.50 oz Cascade [5.5%] - Boil 60 min Hops 8
0.50 oz Cascade [5.5%] - Boil 15 min Hops 9
1.50 oz Cascade [5.5%] - Boil 5 min Hops 10

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