Cascade ipa

All Grain Recipe

Submitted By: Newman (Shared)
Members can download and share recipes

Brewer: HÃ¥vard
Batch Size: 2.64 galStyle: American IPA (14B)
Boil Size: 4.64 galStyle Guide: BJCP 2008
Color: 8.4 SRMEquipment: BeerBrew30 10 liter
Bitterness: 49.9 IBUsBoil Time: 60 min
Est OG: 1.073 (17.7° P)Mash Profile: BeerBrew30
Est FG: 1.017 SG (4.4° P)Fermentation: Ale, Single Stage
ABV: 7.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 13.35 oz Pale Malt (2 Row) US (3.0 SRM) Grain 1
5.29 oz Munich Malt - 20L (12.7 SRM) Grain 2
3.53 oz Caramel/Crystal Malt - 40L (35.5 SRM) Grain 3
3.53 oz Caramel/Crystal Malt - 60L (60.9 SRM) Grain 4
0.88 oz Cascade [7.0%] - Boil 60 min Hops 5
1.06 oz Cascade [7.0%] - Boil 15 min Hops 6
1.00 Whirlfloc Tablet (Boil 15 min) Misc 7
0.53 tsp Yeast Nutrient (Boil 15 min) Misc 8
1.06 oz Cascade [7.0%] - Boil 2 min Hops 9
0.53 oz Cascade [7.0%] - Dry Hop 7 days Hops 10

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine