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MrCajuns Midnight moon 
All Grain Recipe
Submitted By: MRCajun (Shared)Members can download and share recipes
| Batch Size: 7.93 gal | Style: Porter ( 7D) |
| Boil Size: 10.02 gal | Style Guide: SHBF 2013 |
| Color: 39.6 SRM | Equipment: MrCajuns |
| Bitterness: 27.5 IBUs | Boil Time: 70 min |
| Est OG: 1.061 (15.1° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
| Est FG: 1.016 SG (4.1° P) | Fermentation: Ale, Single Stage |
| ABV: 6.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 13 lbs 9.29 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 1 lbs 12.22 oz | Chocolate Malt (450.0 SRM) | Grain | 2 |
| 1 lbs 6.93 oz | Caramel/Crystal Malt - 80L (80.0 SRM) | Grain | 3 |
| 1 lbs 1.64 oz | Brown Malt (65.0 SRM) | Grain | 4 |
| 2.12 oz | Fuggles [4.5%] - Boil 55 min | Hops | 5 |
| 1.41 oz | Fuggles [4.5%] - Boil 15 min | Hops | 6 |
| 0.40 tsp | Irish Moss (Boil 10 min) | Misc | 7 |
| 1.0 pkgs | London Ale Yeast (Wyeast Labs #1028) | Yeast | 8 |