SM Ales Cat v1

All Grain Recipe

Submitted By: dssmale (Shared)
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Batch Size: 6.00 galStyle: American IPA (14B)
Boil Size: 7.56 galStyle Guide: BJCP 2008
Color: 3.2 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 39.5 IBUsBoil Time: 60 min
Est OG: 1.042 (10.6° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Two Stage
ABV: 4.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 1
12.00 oz Vienna Malt (3.5 SRM) Grain 2
12.00 oz Wheat Malt, Ger (2.0 SRM) Grain 3
0.50 oz Crystal [3.5%] - Boil 60 min Hops 4
0.50 oz Nugget [13.0%] - Boil 60 min Hops 5
1.00 oz Cascade [5.5%] - Boil 10 min Hops 6
1.00 oz Citra [12.0%] - Boil 5 min Hops 7
1.00 oz Galaxy [14.0%] - Steep 0 min Hops 8
1.00 oz Nugget [13.0%] - Steep 0 min Hops 9
1.0 pkgs Kolsch Yeast (Wyeast Labs #2565) Yeast 10
1.00 oz Amarillo Gold [8.5%] - Dry Hop 7 days Hops 11
1.00 oz Citra [12.0%] - Dry Hop 7 days Hops 12
1.00 oz Nelson Sauvin [12.0%] - Dry Hop 0 days Hops 13

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