Head Scratcher India Pale Weizen AG

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: American Amber Ale ( 6B)
Boil Size: 2.30 galStyle Guide: BJCP 1999
Color: 7.2 SRMEquipment: Formulator AG
Bitterness: 27.6 IBUsBoil Time: 60 min
Est OG: 1.055 (13.5° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs White Wheat Malt (2.4 SRM) Grain 1
3 lbs 8.00 oz Pilsner (2 Row) US (1.4 SRM) Grain 2
12.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
3.00 oz Spalter [4.5%] - Boil 60 min Hops 4
1 pkgs Bavarian Wheat (Wyeast Labs #3638) Yeast 5
1.00 oz Cascade [5.5%] - Dry Hop 14 days Hops 6
1.00 oz Cascade [5.5%] - Dry Hop 7 days Hops 7