American Wheat Beer

Extract Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: American Wheat or Rye Beer ( 6D)
Boil Size: 4.01 galStyle Guide: BJCP 2008
Color: 4.2 SRMEquipment: Formulator Extract
Bitterness: 27.2 IBUsBoil Time: 60 min
Est OG: 1.043 (10.7° P)
Est FG: 1.010 SG (2.6° P)Fermentation: My Aging Profile
ABV: 4.3%Taste Rating: 35.0

Ingredients
Amount Name Type #
6 lbs Wheat Liquid Extract (4.0 SRM) Extract 1
1.00 oz Williamette [5.5%] - Boil 60 min Hops 2
1.00 oz Cascade [5.5%] - Boil 15 min Hops 3
1 pkgs American Wheat Ale (Wyeast Labs #1010) Yeast 4