Chinook IPA AGK

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 6.89 galStyle Guide: BJCP 2008
Color: 7.3 SRMEquipment: Formulator AG
Bitterness: 44.8 IBUsBoil Time: 60 min
Est OG: 1.056 (13.7° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.012 SG (3.2° P)Fermentation: My Aging Profile
ABV: 5.7%Taste Rating: 35.0

Ingredients
Amount Name Type #
10 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
12.00 oz Cara 8/Caramel Pils (8.0 SRM) Grain 2
4.00 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 3
0.75 oz Chinook [13.0%] - Boil 60 min Hops 4
0.50 oz Chinook [13.0%] - Boil 10 min Hops 5
0.50 oz Chinook [13.0%] - Boil 1 min Hops 6
1 pkgs American Ale (Wyeast Labs #1056) Yeast 7
1.00 oz Chinook [13.0%] - Dry Hop 7 days Hops 8