Keeler's Reverse Burster Altbier AGK

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: American Amber Ale ( 6B)
Boil Size: 6.21 galStyle Guide: BJCP 1999
Color: 14.3 SRMEquipment: Formulator AG
Bitterness: 56.2 IBUsBoil Time: 60 min
Est OG: 1.053 (13.0° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.011 SG (2.8° P)Fermentation: Ale, Two Stage
ABV: 5.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 12.00 oz Munich Malt 20 EBC (9.0 SRM) Grain 1
12.00 oz Wheat Malt, Ger (2.0 SRM) Grain 2
8.00 oz CaraMunich III (57.0 SRM) Grain 3
4.00 oz CaraAroma (130.0 SRM) Grain 4
3.00 oz Spalter [4.5%] - First Wort Hops 5
1 pkgs American Ale (Wyeast Labs #1056) Yeast 6