Raspberry Wheat AGK

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: Fruit Beer (20A)
Boil Size: 6.21 galStyle Guide: BJCP 2004
Color: 3.6 SRMEquipment: Formulator AG
Bitterness: 9.4 IBUsBoil Time: 60 min
Est OG: 1.048 (11.8° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.012 SG (3.0° P)Fermentation: My Aging Profile
ABV: 4.7%Taste Rating: 35.0

Ingredients
Amount Name Type #
4 lbs 8.00 oz Pilsner (2 Row) US (1.8 SRM) Grain 1
4 lbs 8.00 oz White Wheat Malt (2.4 SRM) Grain 2
1.00 oz Hallertauer Hersbrucker [2.4%] - Boil 60 min Hops 3
1 pkgs German Wheat (Wyeast Labs #3333) Yeast 4
4.00 oz Raspberry Extract (Bottling 5 min) Misc 5