Houblonmonstre Tripel IPA AGK

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: Belgian Specialty Ale (16E)
Boil Size: 7.08 galStyle Guide: BJCP 2008
Color: 5.3 SRMEquipment: Formulator AG
Bitterness: 72.2 IBUsBoil Time: 60 min
Est OG: 1.080 (19.4° P)Mash Profile: Single Infusion, Light Body
Est FG: 1.009 SG (2.2° P)Fermentation: My Aging Profile
ABV: 9.5%Taste Rating: 35.0

Ingredients
Amount Name Type #
12 lbs Pale Malt (2 Row) Bel (3.0 SRM) Grain 1
1.00 oz Magnum [14.0%] - Boil 60 min Hops 2
1.00 oz Hallertauer Hersbrucker [2.4%] - Boil 20 min Hops 3
1.00 oz Cascade [5.5%] - Boil 15 min Hops 4
1.00 oz Saaz [4.0%] - Boil 15 min Hops 5
1.00 oz Cascade [5.5%] - Boil 5 min Hops 6
1.00 oz Saaz [4.0%] - Boil 5 min Hops 7
1 pkgs Belgian Ardennes (Wyeast Labs #3522) Yeast 8
2 lbs Corn Sugar (Dextrose) (0.0 SRM) Sugar 9