Gumballhead Clone

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.50 galStyle: American Wheat or Rye Beer ( 6E)
Boil Size: 7.43 galStyle Guide: BJCP 2008
Color: 4.9 SRMEquipment: Steve's Setup
Bitterness: 28.3 IBUsBoil Time: 60 min
Est OG: 1.051 (12.7° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.014 SG (3.5° P)Fermentation: My Aging Profile
ABV: 4.9%Taste Rating: 35.0

Ingredients
Amount Name Type #
5.50 g Calcium Chloride (Mash 60 min) Misc 1
1.10 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 2
5 lbs 4.13 oz Wheat - Red Malt (Briess) (2.3 SRM) Grain 3
4 lbs 4.82 oz Pale Malt (2 Row) US (2.0 SRM) Grain 4
11.44 oz Caravienne Malt (22.0 SRM) Grain 5
0.29 oz Amarillo Gold [9.3%] - First Wort Hops 6
0.27 oz Amarillo Gold [9.3%] - Boil 60 min Hops 7
0.50 oz Amarillo Gold [9.3%] - Boil 15 min Hops 8
1.30 oz Amarillo Gold [9.3%] - Boil 5 min Hops 9
0.50 oz Amarillo Gold [9.3%] - Boil 0 min Hops 10
1 pkgs SafAle English Ale (DCL Yeast #US-05) Yeast 11