Ingredients
Amount |
Name |
Type |
# |
4 lbs 6.55 oz |
Malta Espelta (3.0 SRM) |
Grain |
1 |
3 lbs 4.91 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Pale Malt (2 Row) Bel (3.0 SRM) |
Grain |
4 |
1 lbs 1.64 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
5 |
7.05 oz |
CaraBelge (17.8 SRM) |
Grain |
6 |
5.29 oz |
CaraHell (12.7 SRM) |
Grain |
7 |
1.06 oz |
Hallertauer Hersbrucker [2.8%] - First Wort |
Hops |
8 |
0.35 oz |
Saaz [4.0%] - First Wort |
Hops |
9 |
1.06 oz |
Saaz [4.0%] - Boil 34 min |
Hops |
10 |
0.30 tsp |
Irish Moss (Boil 34 min) |
Misc |
11 |
32.00 g |
Orange Peel, Bitter (Boil 34 min) |
Misc |
12 |
10.00 g |
Coriander Seed (Boil 34 min) |
Misc |
13 |
33.00 g |
Orange Peel, Sweet (Boil 5 min) |
Misc |
14 |
1.0 pkgs |
Bavarian Wheat (Mangrove Jack's #M20) |
Yeast |
15 |