Weisskopf american ipa

All Grain Recipe

Submitted By: maulohmann (Shared)
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Brewer: Lohmann
Batch Size: 39.63 galStyle: American IPA (14B)
Boil Size: 39.63 galStyle Guide: BJCP 2008
Color: 6.1 SRMEquipment: Equipamento Ratzbier
Bitterness: 59.6 IBUsBoil Time: 60 min
Est OG: 1.050 (12.5° P)Mash Profile: Rampas-Lagers
Est FG: 1.016 SG (4.2° P)Fermentation: Ale, Single Stage
ABV: 4.5%Taste Rating: 35.0

Ingredients
Amount Name Type #
33 lbs 1.11 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
44 lbs 1.48 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 2
6 lbs 9.82 oz Caraamber (30.0 SRM) Grain 3
8.82 oz Summit [17.0%] - Boil 60 min Hops 4
5.00 Whirlfloc Tablet (Boil 15 min) Misc 5
3.53 oz Cascade [5.5%] - Boil 1 min Hops 6
6.0 pkgs SafBrew Ale (DCL/Fermentis #S-33) Yeast 7
8.82 oz Cascade [5.5%] - Dry Hop 0 days Hops 8

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