Ingredients
Amount |
Name |
Type |
# |
2.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
1 |
10 lbs 12.84 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
3 |
0.28 oz |
Magnum [14.1%] - Boil 70 min |
Hops |
4 |
0.71 oz |
Perle [9.0%] - Boil 60 min |
Hops |
5 |
8.00 g |
Gypsum (Calcium Sulfate) (Boil 60 min) |
Misc |
6 |
1.41 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
7 |
1.32 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
8 |
1.06 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
9 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
10 |
1.06 oz |
Cascade [5.5%] - Dry Hop 0 days |
Hops |
11 |