Don't Pick on the Jørn Betten

Extract Recipe

Submitted By: erikskje (Shared)
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Brewer: Erik og Morten
Batch Size: 6.60 galStyle: American Pale Ale (10A)
Boil Size: 4.23 galStyle Guide: BJCP 2008
Color: 6.1 SRMEquipment: Pot ( 4 Gal/15.1 L) - Extract
Bitterness: 30.8 IBUsBoil Time: 60 min
Est OG: 1.048 (11.9° P)
Est FG: 1.006 SG (1.5° P)Fermentation: My Aging Profile
ABV: 5.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 9.82 oz Pale Liquid Extract (8.0 SRM) Extract 1
2 lbs 15.97 oz Honey (1.0 SRM) Sugar 2
1.23 oz Chinook [13.0%] - Boil 60 min Hops 3
55.00 oz Ginger Root (Boil 12 min) Misc 4

Notes

Honningen tilsettes etter 45 minutter. 2/3 ingefær etter 30 minutter, resten etter 45 minutter. Saften fra to sitroner pluss skrog tilsettes etter 30 min. Skrog fjernes etter 45 minutter. Raspet sitronskall etter 50 minutter.

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