Monster Mash

All Grain Recipe

Submitted By: boomshiva (Shared)
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Batch Size: 15.00 galStyle: American IPA (14B)
Boil Size: 16.00 galStyle Guide: BJCP 2008
Color: 10.7 SRMEquipment: MONKEY POT
Bitterness: 48.8 IBUsBoil Time: 60 min
Est OG: 1.062 (15.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.014 SG (3.6° P)Fermentation: Ale, Two Stage
ABV: 6.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
25 lbs Pale Malt (2.0 SRM) Grain 1
6 lbs Vienna Malt (6.0 SRM) Grain 2
3 lbs Munich Light Malt (10.0 SRM) Grain 3
1 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 4
1 lbs Caramel/Crystal Malt - 20L (20.0 SRM) Grain 5
1 lbs Caramel/Crystal Malt - 40L (40.0 SRM) Grain 6
1 lbs Caramel/Crystal Malt - 60L (60.0 SRM) Grain 7
8.00 oz Cara Munich (55.0 SRM) Grain 8
1.00 oz Magnum Pellets 12.2% [12.2%] - First Wort Hops 9
1.00 oz Amarillo Pellets 10.1% [10.1%] - Boil 60 min Hops 10
1.00 oz Nelson Sauvin Pellets [11.8%] - Boil 30 min Hops 11
3.00 mg Wirlflock (Boil 15 min) Misc 12
1.00 oz Nelson Sauvin Pellets [11.8%] - Boil 10 min Hops 13
1.00 oz Simcoe Leaf [14.1%] - Boil 10 min Hops 14

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