Ingredients
Amount |
Name |
Type |
# |
18 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
2 lbs |
Wheat - White Malt (Briess) (2.3 SRM) |
Grain |
2 |
3 lbs |
LME Golden Light (Briess) (4.0 SRM) |
Extract |
3 |
1.00 oz |
Warrior [15.0%] - Boil 60 min |
Hops |
4 |
1.50 oz |
El Dorado [15.0%] - Boil 10 min |
Hops |
5 |
1.50 oz |
Hull Melon [6.3%] - Boil 10 min |
Hops |
6 |
1.00 oz |
El Dorado [15.0%] - Boil 5 min |
Hops |
7 |
2.00 oz |
El Dorado [15.0%] - Boil 0 min |
Hops |
8 |
1.00 oz |
Hull Melon [6.3%] - Boil 0 min |
Hops |
9 |
4.0 pkgs |
Belgian Ale Yeast (Mangrove Jack's #M27) |
Yeast |
10 |