3C IPA

All Grain Recipe

Submitted By: MisguidedBrewery (Shared)
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Brewer: Neal
Batch Size: 10.00 galStyle: American IPA (14B)
Boil Size: 11.67 galStyle Guide: BJCP 2008
Color: 11.2 SRMEquipment: Misguided Brewery
Bitterness: 107.8 IBUsBoil Time: 90 min
Est OG: 1.081 (19.5° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.017 SG (4.2° P)Fermentation: Ale, Two Stage
ABV: 8.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
24 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
2 lbs Munich Malt - 10L (10.0 SRM) Grain 3
2 lbs Victory Malt (25.0 SRM) Grain 4
2.00 oz Cascade [5.5%] - First Wort Hops 5
2.00 oz Cascade [5.5%] - Boil 60 min Hops 6
2.00 oz Columbus (Tomahawk) [14.0%] - Boil 45 min Hops 7
2.00 oz Columbus (Tomahawk) [14.0%] - Boil 30 min Hops 8
2.00 oz Cascade [5.5%] - Boil 5 min Hops 9
2.0 pkgs American Ale (Wyeast Labs #1056) Yeast 10
4.00 oz Citra [12.0%] - Dry Hop 0 days Hops 11

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