Tuna Head IPA

All Grain Recipe

Submitted By: madmax1618 (Shared)
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Brewer: All Hail Brewing
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 5.96 galStyle Guide: BJCP 2008
Color: 6.1 SRMEquipment: All Hail Cooler
Bitterness: 59.0 IBUsBoil Time: 90 min
Est OG: 1.066 (16.1° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Two Stage
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 12.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 8.00 oz Munich Malt (9.0 SRM) Grain 2
12.00 oz Caramel / Crystal 75 (3.0 SRM) Grain 3
0.75 oz Chinook [13.0%] - Boil 60 min Hops 4
0.50 oz Amarillo Gold [8.5%] - Boil 30 min Hops 5
0.80 oz Amarillo Gold [8.5%] - Boil 10 min Hops 6
0.50 oz Amarillo Gold [8.5%] - Boil 2 min Hops 7
0.50 oz Citra [12.0%] - Boil 2 min Hops 8
1.00 oz Citra [12.0%] - Boil 0 min Hops 9
1.0 pkgs California Ale (White Labs #WLP001) Yeast 10
1.00 oz Amarillo Gold [8.5%] - Dry Hop 0 days Hops 11
0.50 oz Chinook [13.0%] - Dry Hop 0 days Hops 12
0.50 oz Citra [12.0%] - Dry Hop 0 days Hops 13

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