Ingredients
Amount |
Name |
Type |
# |
8 lbs 4.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 8.00 oz |
Munich Malt (20.0 SRM) |
Grain |
2 |
1 lbs 3.20 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
3 |
8.96 oz |
Brown Malt (65.0 SRM) |
Grain |
4 |
8.00 oz |
Pale Chocolate (180.0 SRM) |
Grain |
5 |
5.44 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
6 |
5.44 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
7 |
1.00 oz |
Perle [8.0%] - Boil 60 min |
Hops |
8 |
0.50 oz |
Saaz [3.8%] - Boil 30 min |
Hops |
9 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
10 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
11 |