Millions of Peaches
All Grain Recipe
Submitted By: Section183 (Shared)Members can download and share recipes
Brewer: Jeff | |
Batch Size: 5.50 gal | Style: Blonde Ale ( 6B) |
Boil Size: 7.04 gal | Style Guide: BJCP 2008 |
Color: 4.2 SRM | Equipment: Section183 Brewing |
Bitterness: 17.3 IBUs | Boil Time: 60 min |
Est OG: 1.049 (12.2° P) | Mash Profile: My Mash |
Est FG: 1.012 SG (3.0° P) | Fermentation: My Aging Profile |
ABV: 4.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
7 lbs 4.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
4 lbs 8.00 oz | White Wheat Malt (2.4 SRM) | Grain | 2 |
1 lbs 8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
0.50 oz | Magnum [14.0%] - Boil 30 min | Hops | 4 |
0.50 oz | Magnum [14.0%] - Boil 0 min | Hops | 5 |
1.0 pkgs | California Ale (White Labs #WLP001) | Yeast | 6 |
5.50 lbs | Peaches (Secondary 0 min) | Misc | 7 |