Ingredients
Amount |
Name |
Type |
# |
19 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
2 lbs 8.00 oz |
Chocolate Malt (Simpsons) (430.0 SRM) |
Grain |
2 |
2 lbs |
Munich Malt (9.0 SRM) |
Grain |
3 |
1 lbs 1.60 oz |
Oats, Flaked (Briess) (1.4 SRM) |
Grain |
4 |
12.00 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
5 |
6.40 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
6 |
4.00 oz |
Roasted Barley (Simpsons) (550.0 SRM) |
Grain |
7 |
1.50 oz |
Nugget [13.0%] - Boil 60 min |
Hops |
8 |
1.50 oz |
Fuggles [4.5%] - Boil 20 min |
Hops |
9 |
1.50 oz |
Hallertau [4.5%] - Boil 20 min |
Hops |
10 |
0.50 oz |
East Kent Goldings (EKG) [5.0%] - Boil 0 min |
Hops |
11 |
0.50 oz |
Fuggles [4.5%] - Boil 0 min |
Hops |
12 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
13 |