Devil's Wife IIPA

All Grain Recipe

Submitted By: kswayze (Shared)
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Brewer: K. Swayze
Batch Size: 6.25 galStyle: Imperial IPA (14C)
Boil Size: 8.52 galStyle Guide: BJCP 2008
Color: 7.9 SRMEquipment: Brew-Magic (5 Gal/19 L)
Bitterness: 101.3 IBUsBoil Time: 60 min
Est OG: 1.084 (20.2° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.015 SG (3.8° P)Fermentation: Ale, Two Stage
ABV: 9.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
17 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 2
1 lbs Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
1.00 oz Galena [12.5%] - First Wort Hops 4
1.00 oz Galena [12.5%] - Boil 60 min Hops 5
1.00 oz Citra [12.0%] - Boil 15 min Hops 6
1.00 oz Amarillo [9.2%] - Boil 3 min Hops 7
1.00 oz Amarillo [9.2%] - Steep 20 min Hops 8
1.00 oz Citra [12.0%] - Steep 20 min Hops 9
1.0 pkgs California Ale (White Labs #WLP001) Yeast 10
1 lbs Corn Sugar (Dextrose) [Boil for 5 min] (0.0 SRM) Sugar 11
1.00 oz Amarillo [9.2%] - Dry Hop 10 days Hops 12
1.00 oz Citra [12.0%] - Dry Hop 10 days Hops 13
1.00 oz Simcoe [13.0%] - Dry Hop 10 days Hops 14

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