Vienarillo Smash 2

All Grain Recipe

Submitted By: Dave421 (Shared)
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Brewer: Dave
Batch Size: 3.00 galStyle: American IPA (14B)
Boil Size: 4.12 galStyle Guide: BJCP 2008
Color: 6.3 SRMEquipment: Dave's 60 Minute Boil
Bitterness: 58.6 IBUsBoil Time: 60 min
Est OG: 1.060 (14.8° P)Mash Profile: BIAB, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Single Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs Vienna Malt (3.5 SRM) Grain 1
0.50 oz Amarillo Gold [8.5%] - First Wort Hops 2
0.50 oz Amarillo Gold [8.5%] - Boil 30 min Hops 3
0.50 oz Amarillo Gold [8.5%] - Boil 5 min Hops 4
1.00 oz Amarillo Gold [8.5%] - Boil 0 min Hops 5
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 6

Notes

Hit 1.066 OG

This Recipe Has Not Been Rated

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