IPA
All Grain Recipe
Submitted By: dwall2181 (Shared)Members can download and share recipes
Batch Size: 5.50 gal | Style: American IPA (14B) |
Boil Size: 6.72 gal | Style Guide: BJCP 2008 |
Color: 7.3 SRM | Equipment: Sabco Brew Magic |
Bitterness: 60.6 IBUs | Boil Time: 90 min |
Est OG: 1.074 (18.0° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.018 SG (4.6° P) | Fermentation: Ale, Two Stage |
ABV: 7.4% | Taste Rating: 30.0 |