Ingredients
Amount |
Name |
Type |
# |
27 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Brown Malt (65.0 SRM) |
Grain |
2 |
1 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
1 lbs |
Wheat Malt, Bel (2.0 SRM) |
Grain |
4 |
1 lbs |
Chocolate Malt (350.0 SRM) |
Grain |
5 |
8.00 oz |
Aromatic Malt (26.0 SRM) |
Grain |
6 |
2.00 oz |
Northern Brewer [9.9%] - Boil 60 min |
Hops |
7 |
4.00 oz |
Willamette [4.9%] - Boil 30 min |
Hops |
8 |
4.00 oz |
Fuggles [4.5%] - Boil 20 min |
Hops |
9 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
10 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
11 |
4.00 oz |
Oak Chips (Secondary 7 days) |
Misc |
12 |