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Goody's Ima Lager 
Extract Recipe
Submitted By: syogod (Shared)Members can download and share recipes
| Brewer: Mike Goodwin | |
| Batch Size: 5.00 gal | Style: Lite American Lager ( 1A) |
| Boil Size: 3.67 gal | Style Guide: BJCP 2008 |
| Color: 3.0 SRM | Equipment: Pot ( 4 Gal/15.1 L) - Extract |
| Bitterness: 11.7 IBUs | Boil Time: 60 min |
| Est OG: 1.033 (8.4° P) | |
| Est FG: 1.003 SG (0.7° P) | Fermentation: Lager, Two Stage |
| ABV: 4.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.00 oz | Carapils (Briess) (1.3 SRM) | Grain | 1 |
| 6.40 oz | Caramel/Crystal Malt - 10L (12.0 SRM) | Grain | 2 |
| 2 lbs 8.00 oz | Extra Light Dry Extract (3.0 SRM) | Dry Extract | 3 |
| 2 lbs | Honey (1.0 SRM) | Sugar | 4 |
| 0.50 oz | Ahtanum [6.0%] - Boil 60 min | Hops | 5 |
| 0.50 | Whirlfloc Tablet (Boil 5 min) | Misc | 6 |
| 1.00 oz | Lime zest, fresh grated (Boil 5 min) | Misc | 7 |
| 0.50 oz | Cascade [5.5%] - Boil 5 min | Hops | 8 |
| 1.0 pkgs | Pilsen Lager (Wyeast Labs #2007) | Yeast | 9 |