Galaxy Gargleblaster

All Grain Recipe

Submitted By: Broady (Shared)
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Brewer: Simon
Batch Size: 6.08 galStyle: American Amber Ale ( 6B)
Boil Size: 7.01 galStyle Guide: BJCP 1999
Color: 5.5 SRMEquipment: My Equipment
Bitterness: 38.9 IBUsBoil Time: 90 min
Est OG: 1.053 (13.1° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 9.32 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 1
14.11 oz Munich Malt (9.0 SRM) Grain 2
14.11 oz Wheat Malt, Ger (2.0 SRM) Grain 3
0.47 oz Galaxy [14.0%] - Boil 80 min Hops 4
0.47 oz Galaxy [14.0%] - Boil 20 min Hops 5
0.30 tsp Irish Moss (Boil 10 min) Misc 6
0.68 oz Galaxy [14.0%] - Boil 5 min Hops 7
0.99 oz Galaxy [14.0%] - Boil 0 min Hops 8
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9

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