Cit-Cad-A APA ( Citra & Cascade ) 
(1 ratings)
Partial Mash Recipe
Submitted By: jiml82 (Shared)
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| Brewer: Jim Leonard | |
| Batch Size: 5.00 gal | Style: American Pale Ale (10A) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
| Color: 7.0 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 42.2 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.3° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
| ABV: 5.7% | Taste Rating: 41.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 3 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 8.00 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
2 |
| 8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
| 8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
| 8.00 oz |
Cane (Beet) Sugar (0.0 SRM) |
Sugar |
5 |
| 0.50 oz |
Citra [12.5%] - Boil 60 min |
Hops |
6 |
| 3 lbs 4.00 oz |
Pale Liquid Extract [Boil for 20 min] (8.0 SRM) |
Extract |
7 |
| 0.50 oz |
Cascade [7.1%] - Boil 10 min |
Hops |
8 |
| 0.50 oz |
Citra [12.5%] - Boil 8 min |
Hops |
9 |
| 0.50 oz |
Citra [12.0%] - Boil 5 min |
Hops |
10 |
| 0.50 oz |
Cascade [5.5%] - Steep 0 min |
Hops |
11 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
12 |
| 0.50 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
13 |
| 1.00 oz |
Cascade [5.5%] - Dry Hop 4 days |
Hops |
14 |
Notes
Remove sugar and add .5 lb more 2 row for more body.
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My Comp Results!
by jiml82I entered this beer in the Frederick Beer & Bacon Comp. I took 2nd place in my category ipa/apa. I was also 2nd in the celebrity favorite. The brew master from Starhill told me it was good but a little too thin. I would remove the sugar and add .5 lb more 2 row and it should be great.