Magic Hat Clone

All Grain Recipe

Submitted By: adbscorpio (Shared)
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Brewer: Andrew Brown
Batch Size: 1.00 galStyle: American Pale Ale (10A)
Boil Size: 1.54 galStyle Guide: BJCP 2008
Color: 10.1 SRMEquipment: Mini Mash Tun
Bitterness: 32.7 IBUsBoil Time: 60 min
Est OG: 1.056 (13.8° P)Mash Profile: Single Infusion, Full Body
Est FG: 1.016 SG (4.1° P)Fermentation: temp fridge
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
2 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
3.20 oz Cara-Pils/Dextrine (2.0 SRM) Grain 2
3.20 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
0.08 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 4
0.16 oz Cascade [5.5%] - Boil 10 min Hops 5
0.16 oz Cascade [5.5%] - Boil 3 min Hops 6

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