Galaxy Pond Pale Ale

All Grain Recipe

Submitted By: whypapa (Shared)
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Brewer: Jesse McConnell
Batch Size: 5.00 galStyle: American Pale Ale (6A)
Boil Size: 6.52 galStyle Guide: BJCP 1999
Color: 9.7 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 35.3 IBUsBoil Time: 90 min
Est OG: 1.056 (13.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Two Stage
ABV: 5.3%Taste Rating: 35.0

Ingredients
Amount Name Type #
9 lbs 12.60 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
13.57 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 2
2.74 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
1.00 oz Cascade [5.5%] - Boil 60 min Hops 4
1.00 oz Cascade [5.5%] - Boil 10 min Hops 5
1.00 oz Cascade [5.5%] - Boil 5 min Hops 6
0.75 oz Galaxy [14.0%] - Boil 5 min Hops 7
1.00 oz Cascade [5.5%] - Boil 0 min Hops 8
1 pkgs English Ale (White Labs #WLP002) Yeast 9
1.50 oz Galaxy [14.0%] - Dry Hop 3 days Hops 10