Deschute's Twilight Summer Ale Clone

All Grain Recipe

Submitted By: Scott (Shared)
Members can download and share recipes

Brewer: Scott Sedlar
Batch Size: 5.00 galStyle: Blonde Ale (6B)
Boil Size: 6.46 galStyle Guide: BJCP 2008
Color: 7.0 SRMEquipment: Scott's Equipment 1
Bitterness: 45.3 IBUsBoil Time: 60 min
Est OG: 1.055 (13.5° P)Mash Profile: Scott's Single Infusion, Medium Body, Batch Sparge 1
Est FG: 1.017 SG (4.4° P)Fermentation: Scott's typical 2-stage
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
8.00 oz Carafoam (2.0 SRM) Grain 2
8.00 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
0.50 oz Magnum [14.0%] - Boil 60 min Hops 4
0.50 oz Cascade [5.5%] - Boil 30 min Hops 5
0.50 oz Tettnang [4.5%] - Boil 15 min Hops 6
1.00 oz Amarillo Gold [8.5%] - Boil 5 min Hops 7
1 pkgs English Ale (White Labs #WLP002) Yeast 8
1.00 oz Amarillo Gold [8.5%] - Dry Hop 10 days Hops 9