'Merican Bitter 2 (1 ratings)

All Grain Recipe

Submitted By: PRyan215 (Shared)
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Brewer: Pat Ryan
Batch Size: 11.00 galStyle: Standard/Ordinary Bitter ( 8A)
Boil Size: 13.98 galStyle Guide: BJCP 2008
Color: 6.6 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 33.5 IBUsBoil Time: 75 min
Est OG: 1.039 (9.7° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.010 SG (2.5° P)Fermentation: English and American Ales
ABV: 3.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs Golden Promise (Simpsons) (2.0 SRM) Grain 1
8.00 oz Crystal, Extra Dark (Simpsons) (160.0 SRM) Grain 2
2.00 oz Glacier [5.4%] - Mash Hop Hops 3
1 lbs Corn Sugar (Dextrose) (0.0 SRM) Sugar 4
0.50 oz Glacier [5.6%] - Boil 60 min Hops 5
2.00 oz Centennial [10.0%] - Boil 15 min Hops 6
2.00 oz Amarillo Gold [8.5%] - Boil 5 min Hops 7
2.00 oz Centennial [10.0%] - Boil 0 min Hops 8
1 pkgs Pacific Ale (White Labs #WLP041) Yeast 9
2.00 oz Amarillo Gold [8.5%] - Dry Hop 5 days Hops 10
2.00 oz Glacier [5.6%] - Dry Hop 5 days Hops 11

Ratings

awesome session beer

by PRyan215

This beer is super drinkable.