Ingredients
Amount |
Name |
Type |
# |
1 lbs 8.00 oz |
Oats, Flaked (1.0 SRM) |
Grain |
1 |
4.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
2 |
12.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
3 |
8.00 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
4 |
1 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
5 |
9 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
6 |
1 lbs |
Rice Hulls (0.0 SRM) |
Adjunct |
7 |
0.75 oz |
Magnum [14.0%] - Boil 50 min |
Hops |
8 |
1.00 tsp |
Irish Moss (Boil 10 min) |
Misc |
9 |
0.50 oz |
Fuggles [4.4%] - Boil 5 min |
Hops |
10 |
6.00 oz |
Malto-Dextrine (Boil 5 min) |
Misc |
11 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
12 |