Sine Qua Non
All Grain Recipe
Submitted By: TwistedBarrelAle (Shared)
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Brewer: Twisted Barrel Ale | |
Batch Size: 17.17 gal | Style: American IPA (14B) |
Boil Size: 17.17 gal | Style Guide: BJCP 2008 |
Color: 5.3 SRM | Equipment: 70l all grain |
Bitterness: 50.7 IBUs | Boil Time: 60 min |
Est OG: 1.043 (10.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
ABV: 4.2% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
15 lbs 6.92 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
3 lbs 4.91 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
1 lbs 10.46 oz |
CaraGold (5.1 SRM) |
Grain |
3 |
1 lbs 10.46 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
4 |
1 lbs 1.64 oz |
Biscuit Malt (23.0 SRM) |
Grain |
5 |
2.65 oz |
Chinook [13.4%] - Boil 60 min |
Hops |
6 |
20.00 g |
Irish Moss (Boil 15 min) |
Misc |
7 |
2.12 oz |
Amarillo [8.7%] - Boil 5 min |
Hops |
8 |
2.12 oz |
Centennial [10.3%] - Boil 5 min |
Hops |
9 |
2.12 oz |
Citra [14.2%] - Boil 5 min |
Hops |
10 |
2.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
11 |
7.05 oz |
Amarillo [8.7%] - Dry Hop 7 days |
Hops |
12 |
Notes
07/03/2014:
Gravity 1.024
15/03/2014:
Gravity 1.010
Added 200g Amarillo hops
22/03/2014:
Racked x 330ml bottlesThis Recipe Has Not Been Rated