Ingredients
Amount |
Name |
Type |
# |
14.53 gal |
Rankweil Hochwuhr, Austria |
Water |
1 |
3.96 gal |
Rankweil Hochwuhr, Austria |
Water |
2 |
1.32 gal |
Rankweil Hochwuhr, Austria |
Water |
3 |
21.00 ml |
Calcium Chlorid Lösung (Mash 0 min) |
Misc |
4 |
10.00 ml |
Milchsäure 80% (Mash 0 min) |
Misc |
5 |
12 lbs 2.01 oz |
Pilsner Malz (2.0 SRM) |
Grain |
6 |
11 lbs 0.37 oz |
Wiener Malz (3.6 SRM) |
Grain |
7 |
1 lbs 1.64 oz |
CARAHELL (12.7 SRM) |
Grain |
8 |
1 lbs 1.64 oz |
Polenta fix (1.0 SRM) |
Grain |
9 |
1.34 oz |
Tettnang [4.5%] - First Wort |
Hops |
10 |
0.63 oz |
Magnum [14.5%] - Boil 70 min |
Hops |
11 |
1.41 oz |
Spalter [6.3%] - Boil 15 min |
Hops |
12 |
1.0 pkgs |
Nottingham (Danstar #-) |
Yeast |
13 |