Ingredients
Amount |
Name |
Type |
# |
4 lbs 1.58 oz |
Vienna Malt (Weyermann) (3.0 SRM) |
Grain |
1 |
1 lbs 0.39 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
1 lbs 0.39 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
3 |
24 lbs 15.04 oz |
Pilsner Canadian (3.0 SRM) |
Grain |
4 |
1.00 oz |
Centennial [10.3%] - Boil 60 min |
Hops |
5 |
1.03 oz |
Centennial [10.3%] - Boil 45 min |
Hops |
6 |
1.03 oz |
Centennial [10.3%] - Boil 30 min |
Hops |
7 |
1.55 oz |
Centennial [10.3%] - Boil 15 min |
Hops |
8 |
0.50 oz |
Centennial [10.3%] - Boil 0 min |
Hops |
9 |
0.50 oz |
Citra [12.0%] - Boil 0 min |
Hops |
10 |
1.0 pkgs |
Trappist High Gravity (Wyeast Labs #3787) |
Yeast |
11 |
1 lbs |
Carafa III (525.0 SRM) |
Grain |
12 |
1.85 oz |
Centennial [10.0%] - Dry Hop 14 days |
Hops |
13 |
1.85 oz |
Citra [12.0%] - Dry Hop 14 days |
Hops |
14 |