Kingshill Nr5 (Stone IPA clone)

All Grain Recipe

Submitted By: Kingshill (Shared)
Members can download and share recipes

Brewer: Henrik
Batch Size: 5.55 galStyle: American IPA (14B)
Boil Size: 6.83 galStyle Guide: BJCP 2008
Color: 6.2 SRMEquipment: Braumeister
Bitterness: 76.3 IBUsBoil Time: 65 min
Est OG: 1.071 (17.3° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.014 SG (3.7° P)Fermentation: Ale, Two Stage
ABV: 7.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
14 lbs 2.34 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
15.53 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 2
0.80 oz Perle [7.0%] - Boil 90 min Hops 3
0.54 oz Magnum [14.0%] - Boil 90 min Hops 4
2.50 oz Centennial [10.0%] - Boil 15 min Hops 5
0.28 tsp Irish Moss (Boil 10 min) Misc 6
1.1 pkgs British Ale Yeast (Wyeast Labs #1098) Yeast 7
1.11 oz Centennial [10.0%] - Dry Hop 0 days Hops 8
0.55 oz Chinook [13.0%] - Dry Hop 0 days Hops 9

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine