Ingredients
Amount |
Name |
Type |
# |
18 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
4 lbs |
Vienna Malt (3.5 SRM) |
Grain |
2 |
3 lbs |
Munich Malt - 20L (20.0 SRM) |
Grain |
3 |
1 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
2 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
1 lbs 8.00 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
6 |
0.50 oz |
Nugget [13.0%] - Boil 60 min |
Hops |
7 |
1.50 oz |
Hallertauer Hersbrucker [4.0%] - Boil 60 min |
Hops |
8 |
0.50 oz |
Nugget [13.0%] - Boil 20 min |
Hops |
9 |
2.00 oz |
Hallertauer Mittelfrueh [4.0%] - Boil 10 min |
Hops |
10 |
0.50 oz |
Hallertauer Hersbrucker [4.0%] - Boil 10 min |
Hops |
11 |
2.0 pkgs |
Southern German Lager (White Labs #WLP838) |
Yeast |
12 |