Ingredients
Amount |
Name |
Type |
# |
20 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
4 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
1 lbs 8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
0.50 oz |
Sorachi Ace [11.9%] - Boil 60 min |
Hops |
4 |
0.50 oz |
Zythos [10.0%] - Boil 60 min |
Hops |
5 |
0.25 oz |
Zythos [10.0%] - Boil 45 min |
Hops |
6 |
0.50 oz |
Sorachi Ace [11.9%] - Boil 30 min |
Hops |
7 |
0.50 oz |
Citra [14.1%] - Boil 15 min |
Hops |
8 |
0.50 oz |
Citra [14.1%] - Boil 10 min |
Hops |
9 |
0.50 oz |
Citra [14.1%] - Boil 5 min |
Hops |
10 |
0.50 oz |
Zythos [10.0%] - Boil 5 min |
Hops |
11 |
0.25 oz |
Zythos [10.0%] - Boil 5 min |
Hops |
12 |
0.50 oz |
Citra [14.1%] - Boil 0 min |
Hops |
13 |
2.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
14 |