Seabrew Juleøl 2012

All Grain Recipe

Submitted By: Seacrew (Shared)
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Brewer: Seabrew Team
Batch Size: 10.04 galStyle: Christmas/Winter Specialty Spice Beer (21B)
Boil Size: 14.88 galStyle Guide: BJCP 2008
Color: 13.7 SRMEquipment: Pot (18.5 Gal/70 L) - BIAB
Bitterness: 59.2 IBUsBoil Time: 90 min
Est OG: 1.077 (18.6° P)Mash Profile: Single Infusion, Full Body, No Mash Out
Est FG: 1.019 SG (4.8° P)Fermentation: Ale, Single Stage
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
26 lbs 7.29 oz Pale Malt (6 Row) US (2.0 SRM) Grain 1
1 lbs 1.64 oz Caramel/Crystal Malt - 30L (30.0 SRM) Grain 2
12.35 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
2 lbs 3.27 oz Candi Sugar, Amber (75.0 SRM) Sugar 4
1.76 oz Amarillo Gold [8.5%] - Boil 90 min Hops 5
1.76 oz Cascade [9.4%] - Boil 90 min Hops 6
4.23 oz Cascade [9.4%] - Steep 10 min Hops 7
2.12 oz Amarillo Gold [8.5%] - Steep 10 min Hops 8
1 pkgs London Ale III (Wyeast Labs #1318) Yeast 9