SMaSH #1 Golden Promise / Centennial

All Grain Recipe

Submitted By: SimplyBeer (Shared)
Members can download and share recipes

Brewer: Peter Kennedy
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 6.42 galStyle Guide: BJCP 2008
Color: 4.8 SRMEquipment: Keggle
Bitterness: 61.9 IBUsBoil Time: 60 min
Est OG: 1.057 (14.0° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.017 SG (4.3° P)Fermentation: My Aging Profile
ABV: 5.3%Taste Rating: 35.0

Ingredients
Amount Name Type #
1.00 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 1
10 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 2
0.50 oz Centennial [11.0%] - Boil 60 min Hops 3
0.50 oz Centennial [11.0%] - Boil 30 min Hops 4
1.00 Whirlfloc Tablet (Boil 15 min) Misc 5
0.50 oz Centennial [11.0%] - Boil 15 min Hops 6
1.00 oz Centennial [11.0%] - Boil 10 min Hops 7
1.00 tsp Yeast Nutrient (Boil 10 min) Misc 8
1.00 oz Centennial [11.0%] - Boil 5 min Hops 9
1.00 oz Centennial [11.0%] - Boil 2 min Hops 10
1 pkgs Safale ( #US-05) Yeast 11