Dave's Citra Hit - ORIGINAL RECIPE

All Grain Recipe

Submitted By: bignath (Shared)
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Brewer: Nathan Creedy
Batch Size: 5.55 galStyle: American Pale Ale (10A)
Boil Size: 7.37 galStyle Guide: BJCP 2008
Color: 4.9 SRMEquipment: EZBREW 1V BIAB RIMS
Bitterness: 39.1 IBUsBoil Time: 60 min
Est OG: 1.049 (12.0° P)Mash Profile: BIAB, Medium Body
Est FG: 1.009 SG (2.3° P)Fermentation: Ale, Single Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 2.51 oz Pale Malt, Ale (Barrett Burston) (3.0 SRM) Grain 1
14.11 oz Munich II (Weyermann) (8.5 SRM) Grain 2
7.05 oz CaraPils (Weyermann) (2.0 SRM) Grain 3
0.44 oz Citra [13.9%] - Boil 30 min Hops 4
0.88 oz Citra [13.9%] - Boil 15 min Hops 5
0.50 Whirlfloc Tablet (Boil 5 min) Misc 6
0.44 oz Citra [13.9%] - Boil 0 min Hops 7
1 pkgs SafAle American Ale (DCL Yeast #US-05) Yeast 8