Ingredients
Amount |
Name |
Type |
# |
10.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
1 |
2.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
2 |
7 lbs 11.46 oz |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Vienna Malt (Weyermann) (3.0 SRM) |
Grain |
4 |
12.35 oz |
Carapils (Weyermann) (2.0 SRM) |
Grain |
5 |
8.82 oz |
Munich I (Weyermann) (7.1 SRM) |
Grain |
6 |
1.16 oz |
Hallertauer Mittelfrueh [4.0%] - Boil 60 min |
Hops |
7 |
4.00 g |
Brew Brite (Boil 10 min) |
Misc |
8 |
0.71 oz |
Hallertauer Mittelfrueh [4.0%] - Boil 10 min |
Hops |
9 |
2.20 g |
Yeast Nutrient (Boil 10 min) |
Misc |
10 |
1.0 pkgs |
Bavarian Lager (Wyeast Labs #2206) |
Yeast |
11 |