Mix Tape IPA (1 ratings)

All Grain Recipe

Submitted By: thevision9 (Shared)
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Brewer: Steven
Batch Size: 5.25 galStyle: American IPA (14B)
Boil Size: 6.43 galStyle Guide: BJCP 2008
Color: 9.8 SRMEquipment: ROBOBREW
Bitterness: 96.5 IBUsBoil Time: 60 min
Est OG: 1.064 (15.8° P)Mash Profile: Robobrew Mash and Sparge Full Body
Est FG: 1.016 SG (4.2° P)Fermentation: Ale, Single Stage
ABV: 6.3%Taste Rating: 0.0

Ingredients
Amount Name Type #
5.00 gal Deer Park (R), Bottled Water Water 1
11 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 2
8.00 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
8.00 oz Caramunich Malt (56.0 SRM) Grain 4
8.00 oz Munich Malt - 10L (10.0 SRM) Grain 5
2.50 oz Centennial [10.0%] - Boil 90 min Hops 6
0.50 oz Cascade [5.5%] - Boil 15 min Hops 7
0.50 oz Goldings, East Kent [5.0%] - Boil 15 min Hops 8
1.00 oz Cascade [5.5%] - Boil 2 min Hops 9
1.0 pkgs American Ale (Wyeast Labs #1056) Yeast 10
2.00 oz Cascade [5.5%] - Dry Hop 9 days Hops 11

Ratings

Nice Smooth Punch In The Face

by thevision9

This is a great recipe that comes out on the higher side if the IBU scale, but has a great mix with staggared hop additions which makes it a very smooth on the pallet and a great overall mouth feel.

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