Lite American
All Grain Recipe
Submitted By: CoastalEmpireBrewery (Shared)Members can download and share recipes
Brewer: Coastal Empire Brewery | |
Batch Size: 5.50 gal | Style: Lite American Lager ( 1A) |
Boil Size: 8.76 gal | Style Guide: BJCP 2008 |
Color: 3.0 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain |
Bitterness: 10.4 IBUs | Boil Time: 60 min |
Est OG: 1.042 (10.4° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.009 SG (2.2° P) | Fermentation: Lager, Two Stage |
ABV: 4.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
6 lbs | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
2 lbs | Maize, Flaked (Thomas Fawcett) (2.0 SRM) | Grain | 2 |
1 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
0.25 oz | Horizon [12.0%] - Boil 60 min | Hops | 4 |
1.0 pkgs | American Lager Yeast (White Labs #WLP840) | Yeast | 5 |