Ranger Creak OPA (6 ratings)

All Grain Recipe

Submitted By: mtfred1 (Shared)
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Brewer: Fred
Batch Size: 5.50 galStyle: Oatmeal Stout (13C)
Boil Size: 6.52 galStyle Guide: BJCP 2008
Color: 8.4 SRMEquipment: My Equipment
Bitterness: 36.3 IBUsBoil Time: 60 min
Est OG: 1.058 (14.2° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Malt - 2 Row (Schreier) (2.0 SRM) Grain 1
2 lbs 3.20 oz Oats, Flaked (1.0 SRM) Grain 2
13.60 oz Crystal 60, 2-Row, (Great Western) (60.0 SRM) Grain 3
0.25 oz Centennial [10.0%] - Boil 60 min Hops 4
0.50 oz Citra [12.0%] - Boil 30 min Hops 5
0.50 oz Centennial [10.0%] - Boil 10 min Hops 6
0.50 oz Citra [12.0%] - Boil 10 min Hops 7
1.00 oz Centennial [10.0%] - Boil 0 min Hops 8
1.00 oz Citra [12.0%] - Boil 0 min Hops 9
1 pkgs Dry English Ale (White Labs #WLP007) Yeast 10
1.50 oz Centennial [10.0%] - Dry Hop 7 days Hops 11
1.50 oz Citra [12.0%] - Dry Hop 7 days Hops 12

Taste Notes

This was a great clone of Ranger Creek OPA. This will be a beer Ill make over again. I found this very drinkable and would even say it is a good IPA session beer.

Ratings

by mtfred1

OMG

by ntrikiles

WOW....... this is great beer! It's perfect the way it is don't change a thing!

Comment

by BTreotch

Looks great, just thought I'd pass along info straight from the brewery. Ranger Creek shared the grain bill: 77% pale malt, 16% oat malt, 7% C-60. Citra & centennial.

Just Brewed

by rmiranda

I just brewed this yesterday. I upped the grain and hops using beersmith's gravity adjuster tool to get me around 6.3% ABV and 40 IBUs. I also adjusted to grain bill to match Ranger Creek's actual and went with 74.1% pale malt, 18.5% oat malt, and 7.4% C-60. I will update this when I get to taste it, but so far I give this creative brew a 5 out of 5.

by donovanneb

Oatmeal Stout (13C) ????????????????????????????????

Very Tasty

by goes2eleven

I scaled this down to a 1 gallon batch. Didn't know what to expect. I was pleasantly surprised. Very tasty!!!

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