MrCajuns Törnrosa (1 ratings)

All Grain Recipe

Submitted By: MRCajun (Shared)
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Brewer: MrCajun
Batch Size: 7.93 galStyle: IPA ( 5C)
Boil Size: 10.04 galStyle Guide: SHBF 2013
Color: 8.5 SRMEquipment: MrCajuns
Bitterness: 72.6 IBUsBoil Time: 70 min
Est OG: 1.066 (16.0° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.008 SG (2.2° P)Fermentation: Ale, Two Stage
ABV: 7.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs 3.64 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
1 lbs 1.64 oz Caramunich Malt (56.0 SRM) Grain 2
1 lbs 1.64 oz Wheat Malt, Ger (2.0 SRM) Grain 3
7.05 oz Oats, Flaked (1.0 SRM) Grain 4
2 lbs 3.27 oz Sugar, Table (Sucrose) (1.0 SRM) Sugar 5
1.41 oz Magnum [14.0%] - Boil 60 min Hops 6
1.41 oz Aurora [8.2%] - Boil 30 min Hops 7
2.12 oz Aurora [8.2%] - Boil 15 min Hops 8
0.40 tsp Irish Moss (Boil 10 min) Misc 9
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10
2.12 oz Chinook [13.0%] - Dry Hop 7 days Hops 11

Ratings

by MRCajun

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